Planning Prepared Meals for a Busy Household
Start with the calendar and each person’s preferences. Individual portions can cover selected dinners without replacing every meal at home.
VIEW THIS WEEK'S MENU →Count real meal occasions
List the days when people will actually be home. Separate lunch needs from dinner needs, and avoid ordering extra portions simply because a week has seven days.
Choose variety deliberately
Read the current descriptions together and select quantities per dish. Individual meals are not advertised as family-size trays; do not assume one portion is intended to feed several people.
Plan receipt and storage
Choose a pickup or delivery window someone can attend. Follow supplied storage instructions and contact the kitchen if you are unsure how far ahead to plan for a particular recipe.
Your next week starts here
START YOUR ORDER →2525 NW Expressway, Suite 106, Oklahoma City, OK 73112
(405) 408-5045